Images
ContributeNo images to show
Reserve now
Feedback
Contribute Feedback What Anneliese Lutz likes about Kolpinghaus:
good food. especially the steak is recommended. there are also large rooms for companies up to 100 people. and in the cellar a conical path. here you can make good any partying with grease. the actual restaurant is classically decorated. old photos from recklinghausen remember how it looked partly before 100 rides here. View all feedback.
What Gebhard Beckmann doesn't like about Kolpinghaus:
to eat: the pork fillet was well prepared and the sass has also fit. the sweet was probably chewed, just as we were the kartoffel roasts which were not really warm. the restaurant is not specially equipped. the service staff was friendly,but a little too intrusive. for my taste was too often asked if you want to drink something. all in all no restaurant I would visit again. an average good bourgeois meal can also be... View all feedback.
As occasionally, we were again in a restaurant food.This time we had chosen the colping house in recklinghausen. the building looks very appealing. unfortunately we had bad luck with our reservation. the table was not in the restaurant but in the restaurant. at the tresen sat a few older men who crumble. that never goes with quiet comments. the noise level was very high. I found it disturbing, because we couldn't really entertain ourselves.Our food was good and came to the table quite at the same time. I had a pancake with smoked salmon and a mixed salad. I was very amazed at the amount of salmon. it was much more than expected. the salate was really good. not the usual "salt salad" from much iceberg salad and few other varieties.Because of the good food and the accommodating service I would probably return there again. but I would insist on a table in the restaurant.
Good food. especially the steak is recommended. there are also large rooms for companies up to 100 people. and in the cellar a conical path. here you can make good any partying with grease. the actual restaurant is classically decorated. old photos from recklinghausen remember how it looked partly before 100 rides here.
I have eaten in many different restaurant. but with you I could eat the best and serve the best. Last time I had carved at you, I tasted great, and so did eat.
To eat: the pork fillet was well prepared and the sass has also fit. the sweet was probably chewed, just as we were the kartoffel roasts which were not really warm. the restaurant is not specially equipped. the service staff was friendly,but a little too intrusive. for my taste was too often asked if you want to drink something. all in all no restaurant I would visit again. an average good bourgeois meal can also be prepared at home. unfortunately only 2 stars