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Contribute Feedback What Renate likes about Haus Hobbold:
Since I live in Lower Saxony with my family forty years, it attracts me several times a year to eat in Recklinghausen to Hobbold. I came from Recklinghausen and appreciated the delicious food at Hobbold as a child. The employees are very friendly and fast. View all feedback.
What Caroline Wolf doesn't like about Haus Hobbold:
had eaten klopse, tried two times and then left everything standing, tasted us really sour, as fermented!Ging for us not at all, atmosphere of our opinion still in a pub, loud and sticky. View all feedback.
Since I live in Lower Saxony with my family forty years, it attracts me several times a year to eat in Recklinghausen to Hobbold. I came from Recklinghausen and appreciated the delicious food at Hobbold as a child. The employees are very friendly and fast.
My brother had invited. It was a great idea. Outside your own kitchen never eat horse meat so well.The taste and quality were first cream.The operation fast and before coming..The local rustic and absolutely clean. Then still bought in the store. Fine. Hat off! I will come back
I know this metzgerei with connected small dining room since my childhood and it is just always delicious. horse meat in all variations with friendly personal and super cheap preisen - here just everything is right. only the parking situation is not ideal, but only at the rande.
Since my child super class! great service, my absolute leib dishes and consistently fair, cheap prices! connected to a small metzgerei, a local that has not lost the charm of earlier times, still offers tasty food and completes the program with warm and nice employees.
I love it. I've been going here since I'm kind. now I live in the cold and when I'm in re try to go to eat there. it still looks like 35 years ago. pferdeklopse with pommes, with a big chalks and I feel like 12 (ok, dmaals there was limo, but the rest is right). Clearly, it is all of the horse, does not taste like bark, but over taste it is known not to argue.