Reviews
What Margitta Dittrich doesn't like about 1780 Foodbar:
We were often there. Our favorite restaurant. Every evening was an experience, the food was very good. There was nothing comparable in the region. Now we were no longer there and were very surprised that there was hardly anything going on. On Saturday evening at 6.30 a.m. until the Primetime was perhaps a third of the tables. And also the menu was shrunk to a minimum, with dishes that I also get elsewhere. Boring dre... View all feedback. What Marek Kellner likes about 1780 Foodbar:
Very great ambience, delicious, creative food. An accidentally forgotten appetizer was simply served free to the main course very professional handling of such a fauxpas! View all feedback.
Reviews from various websites
Great atmosphere, food was top and service also good.
Super delicious food at reasonable prices. The ambience inside is very beautiful. You sit in a vault with open kitchen! The staff is very friendly. All in all,...
read moreWe were often there. Our favorite restaurant. Every evening was an experience, the food was very good. There was nothing comparable in the region. Now we were n...
read moreWe were with four people today, one with a gluten intolerance, eating in 1780. Small and very high quality card, the prices are absolutely appropriate. The loca...
read moreFor the first time there, very nice operation and very tasty. Not the last time there
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