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Okay. that is less than the puro e bio by Forlì, but that is still important. they had three vegan aromes, hopefully they can make more: cocco (coconut,) veleno (dark chocolate fondant,) zenzero e canella (ginger and cinnamon). the first two tried and it was good. they also had vegan yogurt with a few vegan toppings View all feedback.
Okay. that is less than the puro e bio by Forlì, but that is still important. they had three vegan aromes, hopefully they can make more: cocco (coconut,) veleno (dark chocolate fondant,) zenzero e canella (ginger and cinnamon). the first two tried and it was good. they also had vegan yogurt with a few vegan toppings
Una sola locuzione: mousse di ricotta. E ho detto tutto. Basta così. Provare per credere. Ma affrettatevi perchè va a ruba. Ottimi anche i frullati consumati a metà mattina.
Ok..that's less than the Puro e Bio of Forlì but that's still important. They had three vegan flavours, hopefully they can make more : cocco (coconut), veleno (dark chocolate fondant), zenzero e canella (ginger and cinnamon). Tried the first two and it was good. They also had vegan yogurt with a few vegan toppings
This was the greatest ice cream around Toscana. We made a round trip and this was really the best one. Great service and best taste/quality!
I highly recommend the vegan with different toppings on it. Very competitive price: € 3.5/5 per glass but rich portiones. There are some benches just outside where you can enjoy your dessert.
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