Spain 92 - Raritan
Spain 92
Description
Spain 92 elicits a range of dining experiences, from delightful meals to disappointing visits. While many patrons rave about the delicious paella and attentive service provided by the owner, Sergio Seijas, others recount tales of overcooked seafood and delayed service. Atmosphere ratings vary, with some enjoying a warm ambiance enhanced by live bagpipe music, while others found service lacking, especially during busy times. Despite some negative feedback, loyal customers appreciate the restaurant's community presence and express hopes for improvements, making Spain 92 a place worth trying, albeit with caution.
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I have a great experience every time I come here and I have been here numerous times. The food is delicious. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Shrimp and Scallops with Mixed Vegetables, Creme Brulee Flan, Surf Turf Parking space Plenty of parking Parking options Free parking lot
Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options Free parking lot
1. The dining room was warm until we mentioned it to an employee. 2. We waited about 20 minutes before we we received a bread basket and then we waited about 15 minutes for our orders to be taken. 3. The calamari was a small order of large rings (the most I inexpensive variety). 4. Lobster tails were over cooked as was the chicken in a shrimp and chicken entree. The potatoes (chips) were grossly undercooked, closer to raw. 5. The empanadas lacked flavor and the dipping sauce was fair. On the upside, the lentil soup was tasty and not too salty. 6. Upon arrival I told our server that we were celebrating a birthday. He told me we 'll put a candle in something and I said, Great! Thank you . No dessert no candle and no apology. Service was sluggish and impersonal. The owner stopped by while making his 'rounds ' and rectified the lobster tails issue. I 'm hoping that this review sparks awareness within the management and staff and that improvements are made. This restaurant has been a staple in the community for decades and I hope it stays that way. I however, will not likely return. Meal type: Dinner Price per person: $30–50 Food: 3 Service: 1 Atmosphere: 3
This place is real good but just didn’t fulfill my 5 star category requirement after my first visit and here’s why, sangria could have been a bit stronger, octopus was cooked a bit too much as was the steak and lamb but somehow still had tremendous flavor adjacent to the bone. I feel if these meats were cooked right i would be at 5 stars as our service was wonderful for our large group! Parking: Two sections of parking. Front and back. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes: Paella Valenciana Parking space Plenty of parking Parking options Free parking lot
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