Farm To Fork Gastro Kitchen

The ribeye steak is the best on menu but overpriced. Can go to Las Brisis or double nickel in Lubb for same price with a side. $18-20 salads .. Really? For a side dish ? extremely overpriced for the small amt. We need our breakfast lunch and dinner cafe back.

Had Wygu rib eye. Just average steak for $28. Atmosphere and service was great

Wonderful food, popping flavors, interesting and unique selection, great wine!

Ransom Canyon is only a short 20-minute drive from Lubbock, so whenever I'm in town, I make time to have dinner at Farm to Fork. Both the food and service are excellent. I also appreciate that the restaurant makes it easy to handle substitutions; our waitress said that as long as it's on the menu, they can swap out an item as needed. I had the cabrito loin chops and was able to substitute corn chimichurri for the crispy jamón that usually comes with the dish with no problems. My only minor complaint is I think the tables are set up a bit too close to each other. I felt like I was a part of other people's conversations the whole time I was there, which was a little uncomfortable. But other than that, this restaurant is a gem. A definite must if you are a foodie.

Amazing atmosphere and amazing food! Chef Toni and his crew are absolutely wonderful! My husband and I go for brunch every Sunday, which is 9-2, and consists of the brunch bar and 3 al la carte dishes that change every weekend! I would recommend this place to anyone for any occasion, you will not be dissapointed!