Menu - Bistro Avoca
Menu
The menu of Bistro Avoca from Randwick includes 87 dishes. On average the dishes or drinks on the menu cost approximately A$11. You can view the categories on the menu below.
Menu
Schwarze Tees
A$3Coffee
Coffee
A$4Hot Drink
A$4Tea
Specialty Coffee
A$4Teas
ChamomileA$3Soft Drinks
Pressed Apple JuiceA$3 Jug Sparkling LemonadeA$9 Jug Elderflower PresséA$9 Jug Mix Berry PresséA$9 Ballygowan SparkA$3Beverages
Ballygowan StillA$3Breakfast
Scrambled EggsSoft scrambled eggs; chilli bacon jam; avocado lime yoghurt on grilled sourdough
A$12Snacks
White Bean Rosemary Hummus With Home Baked Flatbread Avoca Baked Ham, Leek Smoked Knockanore Croquette, Lakeshore Mustard Nocellara Olives, Espelette Pepper, Wicklow Rapeseed OilCroques
Croque MonsieurAvoca baked ham; gruyére comté; leaves; pickled vegetables dijon aioli
A$15Classics
Breakfast BapHiggins black pudding; fried egg; crispy bacon jalapeno relish; grilled brioche bun
A$10Small Plates
Braised Beef CheekCorleggy cheddar cheese; ruby slaw; horseradish mayo; brioche bun & fries
A$24Gourmet
Baked EggsGubbeen chorizo; crème fraiche; free range eggs; espelette pepper; preserved lemon; spinach grilled sourdough
A$13Far Leaves Fine Tea
Organic GreenA$3Superfruit Bowls
Acai Berry BowlBanana acai berry smoothie; chia; bee pollen hemp seed
A$10Main Course
St Tola Goats CheeseSalt baked beetroot; pickled beetroot; dill; radish; watercress; pomegranate dressing
A$17 Potato Green Lentil DaalWith toasted almonds; crispy shallots preserved lemon yoghurt served + baba ganoush flat breads
A$17 Harissa Roasted MonkfishLabneh; blood orange; pomegranate & feta cheese on a house made flatbread
A$24 Roaring Water Bay MusselsChorizo; garlic; white wine; pangritata; romesco; sourdough
A$17 Chargrilled Hereford Irish BeefA$28 Salt Baked Beetroot GnocchiA$20 Roast Irish HakeA$26 Line Caught MonkfishA$28Starters
Duck Liver ParfaitWith apple jelly; crispy chicken skin; watercress grilled sourdough
A$11 Slow Braised PorkWith fennel tomato ragu; bucatini pasta; pecorino cheese torn basil
A$18Dessert
Chocolate PaveWith salted caramel; hazelnut praline; sea salt ice cream
A$8 Blood Orange CheesecakeBlood orange pain d'épices cheesecake
A$8Dolce
Passionfruit Panna CottaNatural yogurt & passionfruit panna cotta; passionfruit sorbet; sablé
A$8Spring Inspiration
Heirloom Carrot SaladCavolo nero; pickled carrots; hazelnut; chilli oil; organic greens; hummus; dukkah
A$16To Start
Tuscan White Bean Rosemary SoupWith grilled focaccia gremolata
A$8 Cured Organic SalmonWith avocado wasabi puree; pickled grapes; capers; red chicory lime yoghurt
A$11 Kilkeel Bay ScallopsWith gubbeen chorizo; grapefruit fennel salad
A$14 Hay Smoked Organic SalmonA$13 Andarl Farm Organic Pork RilletteA$12 Toonsbridge RicottaA$12For Dessert
Irish Rhubarb MillefeuilleIrish rhubarb; mascarpone & vanilla millefeuille
A$8 Avoca CheeseboardSelection of fine cheeses from our cheese counter + chutney lavosh
A$13To Share
Slow Roast Zatar Spiced Lamb ShoulderA$48Juices Small (0,3L)
Main
Levain Sourdough ToastA$5 Overnight Soaked Organic OatsA$8 Vanilla Bean Greek YoghurtA$8 Avoca Full BreakfastA$14 Blueberry, Lemon Buttermilk PancakesA$11Side Dishes
Heritage Carrots, Ricotta, Dukkah Confit Duck Fat Potatoes, Romesco, Reggiano Nutmeg, Kale Bechamel Gratin Kale And Scallion Colcannon Fries, Old Bay Seasoning Sprouting Broccoli, Preserved Lemon, Almond
Offers
Exclusive restaurant offers: Slow Roast Zatar Spiced Lamb Shoulder -70% for A$14 !
FAQ
Feedback
Excellent! Food was great, service was perfect, prices where very fair. Entrées were diverse & delicious, mains were generous, desserts were to-die-for... This'll be our new local favourite
It is a warm, inviting place, almost like home. The service is friendly but can be a bit haphazard with the waitresses at a loss as to what they are doing or which tables they are responsible for. Food is wholesome & generous but some lack balance & finess. It is a nice place for an enjoyable, cosy & comforting meal.
