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Contribute Feedback What Raymundo` Gomez doesn't like about Flame Broiler:
The service was efficient but overall the food and customer service was awful. We ordered a plate and a bowl both with broccoli yet we had none but just stems. The beef on my wife's plate was cold like they had it sitting there from before. We will definitely never come back it's our first and last time. View all feedback.
The service was efficient but overall the food and customer service was awful. We ordered a plate and a bowl both with broccoli yet we had none but just stems. The beef on my wife's plate was cold like they had it sitting there from before. We will definitely never come back it's our first and last time.
The people here are super nice and so fast, the food like all flame broilers so so good
Tried this location a few times. Chicken and steak has been dried out and not tender or unflavorful. Maybe over cooked ?. Tried the the charbroiled wing. Tender and flavorful but very small. The combo didn't have much meat or chicken small portions. 3 carrots sliced were hard seemed under cooked.
The staff were very nice, clean place to eat. The food was ok with the variety of sauces.
I visited this Flame Broiler location on Tuesday, July 26th 15(3):45 pm. This FB is meh. Kinda clean, not dirty. Friendly service, not InO or Chik Fil A tier, but not bad at all. The food was standard, although the bowls were a bit light compared to other locations. I did have a bit of an issue with the half-acado on my bowls (see pic). Nothing to say here. They seen it, judged I'd eat that, and sent it on out.... and I paid for the privilege, twice. Bitter as they are ugly. Next time when I say Waba on Foothill, they'll listen.