Moods - Ranchi

This was my second visit to moods.. Now the things have changed,you'll not get disappointment by their food and ambience but service was late as usual. Gone there for my birthday celebration. Took cake from their bakery section then went to 2nd floor for the celebration. We were only person at that time but later on many people comes. We order few beer ( kotsberg ) babycorn mushrooms with sichuan peepers,drums of heaven, fish chili,hakka Noddles non veg and hotel le lac sundae.. It was a good moment for all of us..

Too dark a place. The service is fine. I remember the music being soooo loud that I wanted to runaway. The food was bad. The naan was chewy and not properly cooked. The chicken was bad. The prices are high as well.

There was a time this place was my favorite spot for the weekly family dinner or occasional hang-out with friends. The food used to be finger -licking awesome. Alas, the last two visits were disappointing. The ambience and hospitality is still good but the food quality and taste has deteriorated. We ordered chicken and Indian breads. Taste was just ok.. Too oily, gave us all indigestion later on. Nan was chewy.. disappointing. I hope the management will take a note and work on the taste of food.... Also, I always get left over food packed as I strongly discourage wastage of food, however small the quantity may be. The management has this written on the money bill- "left over food can not be taken away by customers".... How stupid is this!!! Actually I don't mind the reverse "all left over food should be taken along by the customers" I would strongly support that.

Food is cool. Yes, one of the best services may not be provided...but in a city like Ranchi, good food is served at only a few hotspots. Moods being one. Sure satisfaction.

This was my second visit to Moods. Now things have changed, you won't be disappointed with their food and ambience but the service was late as always. Went there for my birthday party. Took cake from their bakery and then went to the 2nd floor to celebrate. We were only one person then, but a lot of people come later. We order a couple of beer (kotsberg) babycorn mushrooms with Sichuan peeper, drums of heaven, fish chilli, Hakka noodles without vegetables and Hotel le Lac Sundae. It was a good moment for all of us.