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Contribute Feedback What Alexa Chávez likes about Apetit:
exquisite Slovenian family tradition meals. every time we eat very well, the atmosphere is very nice, quiet, well set and personalized attention and very cuts. the smoked sausages, the goulash and the impermissible Slovenian puré. View all feedback.
What Diego Alejandro Acosta doesn't like about Apetit:
the letter is very special, you have to drip the chucrut and the German sausages to go, but the most striking thing is that it is difficult for you to find someone eating there, it is more parameter than it really is. it is expensive. View all feedback.
Good attention, food more or less, depends on what you eat, and the mixtures that one drops. The place is little
Very good attention with Central European food. I was the day of lovers and prepare menu for the occasion. ideal to talk! because the environmental music is spectacular. excellent preparation of the food.
Very quiet place and the delicious food! I highlight the attention, as far as price is perhaps a bit expensive but it is worth it if you want to eat something different, without doubt!
Exquisite Slovenian family tradition meals. every time we eat very well, the atmosphere is very nice, quiet, well set and personalized attention and very cuts. the smoked sausages, the goulash and the impermissible Slovenian puré.
Very good Central European cuisine, chopped and fondiu, nice place and an unbeatable attention.I love to go with friends, I recommend it super.
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