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Random for lunch with other 3 people in our trip. The food was one of the best I had in a while. I ate some chicken liver sotè with one side creamy rice as they call it. The liver was very good and really tasteful like liver. The rice was spectacular with a buttery texture and a taste of milk and parmigiano (although better be with some lime juice, for my taste). I also tasted some Carbonara Pasta from someone's dish... View all feedback.
Random for lunch with other 3 people in our trip. The food was one of the best I had in a while. I ate some chicken liver sotè with one side creamy rice as they call it. The liver was very good and really tasteful like liver. The rice was spectacular with a buttery texture and a taste of milk and parmigiano (although better be with some lime juice, for my taste). I also tasted some Carbonara Pasta from someone's dish at our table and it was incredible. The meat seemed to be real guanciale and the pastas were not so bad or something. Also the terrace was really quiet, beautiful and empty when we left. It was a really pleasant experience for some random restaurant we found with great food for a really good price. We're sure when we're back in town.
We were on a flight and found this place on Google maps, it was very good, clean, fast service and beautiful terrace.
Fantastic reasonable food. If you don't want to eat good food, that's the place.
An extraordinary restaurant,amazing food, local and service.
Gut.
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