Reviews
What Audrey Baron doesn't like about Le Mignon:
Difficult to review a restaurant from one visit off-season. The setting is pleasant right on the beach, lunch inside or out depending on the weather. First impressions unfortunately not good as we were served a Kir aperitif which was made with wine which had gone off. The waiter made things worse by saying it was Kir "artisanal" (locally made), but it was cloudy and tasted foul. He did finally change it. Although the... View all feedback. What Karen Schulist likes about Le Mignon:
Easy reservation when we walked onto the beach earlier that morning. Round table for six at seafront (children included). We had some realy nice food for lunch (lamb rack, grilled day fish and seafood platter with fresh shellfish, clamps, oysters, snails, shrimp and langoustines). Good local wine and great service. Only downside were the undercooked mussles, what was recognised by the Staff afterwards, without any co... View all feedback.
Reviews from various websites
Difficult to review a restaurant from one visit off-season. The setting is pleasant right on the beach, lunch inside or out depending on the weather. First impr...
read moreWe love the location of Le Migon: Les Bonnes Terasses on Pampelonne Beach. From a distance it looks like a pirate's nest. No glamour here, but a lot of frequent...
read moreEasy reservation when we walked onto the beach earlier that morning. Round table for six at seafront (children included). We had some realy nice food for lunch...
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