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Contribute Feedback What Paolo G likes about La Table d'Augustin:
We had dinner there a night in June. Personnel is very kind and caring. Food is very good, and the location is quiet and authentic. Although it does not seem to be conceived as a family-friendly venue, still if you have well behaved children who are not screaming for being entertained immediately after having finished their meal, you will enjoy very much your dinner. And if they will bring you quickly the anti-mosqui... View all feedback.
What arnoldoaroma doesn't like about La Table d'Augustin:
The restaurant is part of the hotel La Ferme d'Augustin, a very nice estate great gardens. The food is very good and pricey as typical for the St Tropez area, but the quality and nice setting in the gardens are well worth it. Unfortunately, the service is not living up to the standards one would expect, staff is rather inexperienced, not as warm and welcoming as in many other places and service tends to be rather slo... View all feedback.
There is indoor and outdoor seating for this hotel restaurant and it is advisable to book a table for diner as it gets crowded. The breakfast is served either in the room or in the restaurant quite late which is convenient. However if you add up all the extras the total bill is expensive and way more than an average breakfast buffet in a 4 star hotel. Had dinner as well there but found the choice of dishes quite limited and expensive!!
What a nice surprise. We were looking for a new place to go to and discovered la table d’Augustin. It’s a romantic hotel with a splendid garden full of plants.. The restaurant staff is very concerned about your well being and authentically sympathetic. Food is of great quality. We highly recommend this place.
Dîner en famille dans un lieu paisible avec une cuisine succulente et une service de qualité ! Une adresse à retenir !
Jolie terrasse avec la table sous une tonnelle végétale. Nous avons réservé à 21h30 pour 22h00. À l'arrivée et une fois attablés, on a senti qu'il fallait se décider rapidement. Personnel sympathique toutefois.Cuisine banale pas particulièrement savoureuse et plats peu élaborés. Entrées assez chères (salade chèvre tomates, salade tomate mozzarella). En plat, 32€ les 3 petites pièces de lotte trop cuite sur un lit de cocos. Je doute que le pain servi soit fabriqué maison alors que c'est ce qui est annoncé sur le guide Michelin...En conclusion, plutôt déçus.
En week-end à l'hôtel "La ferme d'Augustin" (voir avis), nous avons pû apprécier et déguster avec un réel plaisir,sous une tonnelle dans un cadre intime, une cuisine du terroir raffinée et servie dans les règles de l'art. Quel plaisir de découvrir cet endroit à 2 pas des plages bondées et surfaites de Pampelonne.