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Contribute Feedback What Klaus-Jürgen Rupp likes about 5. Element:
the restaurant, which is now operated by a new owner under the name "5. element", has developed very well for my feelings.A pleasant atmosphere was created and improved even further with an interesting menu. if the card also has many facets I had not been served yet which would not be worth going back. View all feedback.
What Anika Bader doesn't like about 5. Element:
It's a nice place and often one of the few places open at night. Nevertheless the drinks are good and they have a nice assortment. Nice interiors, friendly staff and a central location. View all feedback.
We had an evening meal including drinks. the food and the drinks for eur 50.- were as good as possible, but unfortunately the disappointment was great when our voucher for a cocktail was not accepted. this was all the more than that of the voucher of the reason for the restaurant visit. so I can't recommend, get out!
So the menu card is well built. quality of food is okay. drink selection fits. espresso is unfortunately not particularly good! too bitter and overall not aromatic.
An exciting and not everyday menu that offers international cuisine. the menus we ordered were excellent from the eye as well as from the quality and taste. we like to go back.
We had 2 x burger and 1x green curry. the curry was quite good, but the burgers were a pure fall. totally labbrige buns, which after nothing tasted, was not roasted and was also completely diverted from the roasted juice. we were very disappointed. but no hopeless fall. just toast the buns a short time!Ketchup and majo would have done well on the table too. the pommes were also not the hit.Also all too expensive! but we give a 2nd chance.
Were there for the afternoon/dinner with friends.Salat in itself crisp and fresh homedressing also good. topping (falafel) unfortunately fad. does not come to any Turkish/Egyptian falafel. Caesareans were not good, that would get a narrower one better - unfortunately the cheese was not striking enough (there must be something spicy about) and they were in an art creamy sauce, in a bad way would have hoped us more.