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arrived at the hour of aperitif on the day of August, with many people on the steps of the church to drink, we feared that dinner would go for long. instead the service was ready and fast and the dishes of fresh pasta were very good. I recommend the pears to the hall. Menù mainly offers cutters and pasta with fresh sauces. content prices, cute environment View all feedback.
What to say. your aglione is spectacular, super recommended! we had lunch here in the open air tables under the pleasant sun of October, along the street francigena. friendly staff. Central location and the terrace of the public garden nearby has a spatial view. a place and a place of return (maybe I lay some vinello in the area)
We stopped along the street francigena and dined thanks to the convention with the hostel radicofani. we were satisfied with their cutter combined with a great wine and the first with homemade pasta.
Good typical local cuisine,(cazzagnoli all'aglione great first dish) cute environment.
Typical Tuscan place on a beautiful side of the hills, we arrived to the hungry, the very kind lady reopened the kitchen and made to taste her fantastic homemade pasta, delicious! you can also buy the products tasted,that say thanks to hospitality and kindness
Small but really nice place, overlooking a beautiful square of radicofani. first delicious as the cutlets and also kindness does not miss. prices are right. great
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