Reserve now

What User likes about Lo Sdrucciolo:
Not only excellent coffee but also perfect combination for after diner. Delicious ice for the kids and nice cocktails made by sympathetic bartender. Really enjoyed live music on friday nights. View all feedback.

What User doesn't like about Lo Sdrucciolo:
good stop place for a fast bite-lato drink when they visit the amazing city volterra. they promote their Chianti purple as the specificity of the house and show the porcini that goes into their mushrooms carbonara. tourist were...here eat gelato and the locals were seen, eat the food! sit inside and outside. View all feedback.

Sabrina
23.08.2023 - 15:27
Ilaria
23.08.2023 - 15:27
Sebastian
23.08.2023 - 15:27

Full Menu

More information

Suggested nearby restaurants.

4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Strada in Chianti (near RADDA IN CHIANTI), Via G. Mazzini, 25, 50022, Strada in Chianti, Italy
"Good food experience perfect kitchen"
4.3
Menu
Table booking
Open Now
4.3
Menu
Table booking
Open Now
City: RADDA IN CHIANTI, 16, Localita' La Villa, 53017, RADDA IN CHIANTI, Italy
"Sto arrivando, proprietari super amichevoli. Molto accogliente, bacio e distinzione di classe. Fatto con cura."
4.5
Menu
Table booking
Open Now
4.5
Menu
Table booking
Open Now
City: RADDA IN CHIANTI, Piazza Della Torre , 9, Radda In Chianti I-53017, Italia, RADDA IN CHIANTI, Italy
"Food: 5 Service: 5 atmosphere: 5."
4.3
Menu
Open Now
4.3
Menu
Open Now
City: MONTEVARCHI (near RADDA IN CHIANTI), Via Dante, 16, 52025, Montevarchi Italia, MONTEVARCHI, Italy
"Disponibile amichevole e pasta, dolci molto buoni e salati."
4.3
Menu
Table booking
Open Now
4.3
Menu
Table booking
Open Now
City: Tavarnelle val di pesa (near RADDA IN CHIANTI), Loc. Sicelle, 56, Tavarnelle Val Di Pesa, Italy, 53011, Tavarnelle val di pesa
"Amazing place, great eating and excellent serviço"
4.3
Menu
Open Now
4.3
Menu
Open Now
City: Localita Imposto Monticiano (near RADDA IN CHIANTI), Via Bettino Ricasoli, 55, Siena, Italy, Localita Imposto Monticiano
"Excellent with many varieties of pasta"