Le Petitbeur - Rabat
Le Petitbeur
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Superb taste experience on a pleasant musical background. Good variety of cards, also for vegans, accompanied by wine choices, beers. Aperitif also possible accompanied by hors d’oeuvres succulents. A chic and cozy atmosphere at a time. We feel fast at home with a server that puts a warm atmosphere by accompanying the lute player of his voice in gold. An address not to be missed.
Not sure what the fuss is about this place, it’s kinda average and the portions are microscopic if you factor in what they are charging for these survival rations it’s exceedingly overpriced. For one of the dishes I paid 45 dirham for a shredded onion bathed in lemon juice served in a thimble with the overly optimistic title of “salad marocaine”. I mean you couldn’t get away with that in London. Besides most of these dishes I could make with a camping stove in the park under the moonlight, if I’m going to eat indoors you might as well make it worth it.
Simple but tasteful cuisine including meat brochettes Price per person: MAD 100–150 Food: 4 Service: 4 Atmosphere: 3
We had dinner at this restaurant. The dishes are very good. I particularly recommend the roast lamb shoulder. It was a treat!! The meat is tender. I also recommend the Taktouka which is served lukewarm and which was very, very good. The spices are extremely well dosed. Live music at the Arabic Oud adds a magical effect to this restaurant. Prices are higher but it was worth it. Service: Dine in
Menu
Appetizers
Briouates Kefta
Salade Aux 3 Poivrons, Gingembre Et Citron ConfitMain Dishes
Tajine De Petits Verts (Bio)Aujourd'hui
Salade Aux 3 Poivrons
Tajine D'agneau Aux Petits Oignons Du Gharb
Paella Gazelle Omelette De Togado
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