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My wife and I were here for dinner. It's family-run. Although it was not explicitly said, it was what I believe a mother and her two sons work at the time. The mother was very sweet and well maintained. One of the sons was also very fluent in English, the other was conversative, all are a plus. All are very nice, and only really good people. About the restaurant: The food was excellent, service was great, and the pri... View all feedback.
A cozy restaurant that’s run by Victoria, a lovely and helpful lady. My girlfriend and I stopped by and had a great experience when we were served Cuy (Guinea pig), which is a common Andean dish. The restaurant has a lovely atmosphere, and the food was delicious.
Very wellcoming and home like feeling and very good food.
My wife and I were here for dinner. It's family-run. Although it was not explicitly said, it was what I believe a mother and her two sons work at the time. The mother was very sweet and well maintained. One of the sons was also very fluent in English, the other was conversative, all are a plus. All are very nice, and only really good people. About the restaurant: The food was excellent, service was great, and the prices were more than fair. One of the sons brought out an Ecuadorian tomato to try. I don't even usually like tomatoes, but the Ecuadorian tomatoes were good. Just a very nice gesture. They went beyond and beyond. Very recommended. The place is a real jewel.
Beautiful location, great food. Service was wonderful, will definitely be coming back the next time I'm in Quito!
Delicious little restaurant. Owner/chef type of typical ecuadorian restaurant, quite intimate. The lady in charge is absolutly charming and very warm. Beware the plates are quite filling and of generous proportion. Definitly recommend!
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