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the alegria restaurant (the king's quintanar) offers a cuisine with dishes that stand out like, beans with pear, the gazpacho manchego, the assortment of Iberians, foie, the salad with bogavante and the solomillo with raisins. prepare homemade and handmade desserts like perfumed pineapple leaves with natural vanilla and coconut. and a large and extensive winery with denominations of origin. specializes in meats and f... View all feedback.
The alegria restaurant (the king's quintanar) offers a cuisine with dishes that stand out like, beans with pear, the gazpacho manchego, the assortment of Iberians, foie, the salad with bogavante and the solomillo with raisins. prepare homemade and handmade desserts like perfumed pineapple leaves with natural vanilla and coconut. and a large and extensive winery with denominations of origin. specializes in meats and fish and offers regional and author cuisine. it has capacity for 70 diners.
Only opens at noon from Monday to Friday. you can eat à la carte but has a very large and very good daily menu.
El restaurante Salones Alegría (Quintanar del Rey) ofrece una cocina con platos que se destacan, como las judías con perdiz, el gazpacho manchego, el surtido de ibéricos, el foie, la ensalada con bogavante y el solomillo con pasas. Prepara postres de elaboración casera y artesanal como milhojas de piña aromatizada con vainilla natural y coco. Además, cuenta con una amplia y extensa bodega con denominaciones de origen. Se especializa en carnes y pescados y ofrece cocina regional y de autor. El restaurante tiene capacidad para 70 comensales.
El restaurante sólo abre al mediodía de lunes a viernes. Puedes elegir entre comer a la carta o disfrutar de un menú del día muy variado y delicioso.
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QR-code link to the menu
