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a delightful culinary experience! we were thrilled to find such an unusual and tasty restaurant in the heart of the bretagne. classic French cuisine, perfectly designed, with a little extra fermented ingredients, heat and acid. a very reasonable price for three courses plus amuse bouche, pre-plate and pre-dessert. even the brot was unforgettable delicious! the cook and the server were very welcoming and took the time... View all feedback.
Disappointed, however, we love exotic cuisines. welcome not very smiling or talking, we are alone in the room on a friday evening, quite gloomy. some dishes are good (scallops, fish others just okay (tiramisu, exotic tart others not at all to our taste (fermented foie gras without interest compared to a good semi-cooked homemade foie gras . fermented tea is abominable, it feels like drinking a glass of vinegar and then heartburn which confirms everything. the value for money is very average in the end (85 euros for 2 (disappointed original yet we love exotic cuisine. welcome not very smiling or causing, we're alone in the room on Friday night, pretty smoky. Some dishes are good (holy shells, fish other correct without more (tiramisu, exotic pie at all other steps to our taste (the fermented foie gras without interest in a good home-grown liver). The fermented tea is abominable, it feels like drinking a glass of vinegar and then stomach fractures that confirm everything. the price quality ratio is very average at the end (85 euros at 2
A pure delight. Original, fine and delicious dishes. An impeccable and fast service. Try the eyes closed.
A delightful culinary experience! we were thrilled to find such an unusual and tasty restaurant in the heart of the bretagne. classic French cuisine, perfectly designed, with a little extra fermented ingredients, heat and acid. a very reasonable price for three courses plus amuse bouche, pre-plate and pre-dessert. even the brot was unforgettable delicious! the cook and the server were very welcoming and took the time to explain their cooking philosophy with us, which includes a focus on fermented foods. one of the most unforgettable and tasty meals of two weeks in the bretagne!
Absolutely extraordinary fine eating. amazing combination of bretagne and japan.
I loved it unfortunately it closes at the end of this month