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Contribute Feedback What Érika Morais likes about Adeiga do Peixe:
had the fish cataplana, the superb lots of fresh fish in a delicious sauce and only 20 euro for 2 people who would have served 3/4. excellent service no hurry and the bill was 30 euro including wein and beer, they even called...taxi for our trip back to the hotel. View all feedback.
What Neuza Ribeiro doesn't like about Adeiga do Peixe:
The food is nice but overpriced, and the waiter seemed nice enough at first but soon became a little condescending. We shared a starter and that ended up being almost as expensive as the main course which was a dish for two. I would advise...More View all feedback.
It doesn't look so appealing from the outside. the reception was warm. the food was excellent. it's a fish restaurant. the fish is so fresh that it practically wins you. boiled to order, not almost food. had house red in a crippled. that was an outstanding glass red wine. as good as anyone I had recently. if they like fish, they do not fish and chips, it was brilliant. I can certainly recommend it. I think the fish is removed from the fish market 100 meters.
Had the fish cataplana, the superb lots of fresh fish in a delicious sauce and only 20 euro for 2 people who would have served 3/4. excellent service no hurry and the bill was 30 euro including wein and beer, they even called...taxi for our trip back to the hotel.
The food is nice, but overpriced, and the waiter seemed nice enough first, but soon a little declining. we shared a starter and that ended almost as expensive as the main course that was a court for two. I would guess. you stay away from the huge tiger cars unless you have one of the great pleasure boats in vilamoura harbour. the prawn we shared were 37 euro!
In front of the top market with a large space in the top floor. the workers are standing at the door to convince them, not very successful in the night in which we were, another table occupied, possibly due to the hire of the staff who was a little paragliding. tomatensalat was good, starter. 10 large) garlic well with chips for a main, but seabream was the half of the size and twice the price of the previous night (at piri piri), my man rated only 2/5. house wine well, but we were overcharged. not clean. I wouldn't come back.
Opposite the fruitmarket with a biggish space upstairs. Staff stand at the door to persuade you in, not very successfully the night we were in, one other table occupied, possibly due to attitude of staff which was a bit patronising. Tomato salad was good, starter portion (10 big) garlic prawns good with chips for a main, but seabream was half the size and twice the price of the previous night (at Piri piri), my husband rated only 2/5. House wine good but we were overcharged. Toilets not clean. Wouldn't return.