Taco Bell - Puyallup

Almost every time without fail when I order a BLACK BEAN grilled cheese burrito in the evening, they put BEEF in it instead. This never happens in the afternoon. Just really strange at this point I don’t know why I even try ?

The store was clean and the food was good, even though they didn't get my order quite right. What's up with having to place your order at the kiosk even if there is plenty of workers and few customers? Is the cash register to difficult for them to use?

Even though there was no line at all, the worker instructed me to place my order on the kiosk.I ordered a power bowl to go, no substitutions or subtractions. They left out the black beans, lettuce and the cheese. I was able to add some black beans and cheese when I got home, but I didn't have any lettuce. I didn't have time to go back, and I'm pissed off that I paid full price for half an order. Obviously, I need to open the dishes and make sure they are correct before I leave the store. What are you paying these people to do, exactly?

Asked for no tomato. Paid extra for chicken. Burrito had extra tomato I swear. I couldn’t eat it. I really hate the taste of tomato

I chose to place an order and give the ch'king a try.Surprisingly, Taco Bell is one of the few fast food restaurants that offers gluten-free alternatives. A special thanks to corn. Due to my Celiac's Disease, I experience severe reactions when I consume any gluten. Of course, there's always a chance of cross-contamination with fast food because of shared counters, but neither the Doritos Locos nor the regular crunchy tacos have ever caused me any problems. That might simply be coincidence, but when I've asked for GF options at nearly every other fast food establishment, they've treated me badly.