Reviews
What Pietro Bonoli likes about Olla Paolo Panificio:
Bread made with love and skill using quality raw materials. After a few days still like freshly baked. See you next time in Pula we will certainly pay another visit. Not only are the bakery products excellent but a chat with the octogenarian owner with the mind of a twenty-year-old who preserves the knowledge and flavors of times gone by is worth the trip. View all feedback.
Reviews from various websites
Excellent bread
High prices Very low quality
EVERYTHING DELICIOUS, VERY KIND STAFF Food: 5 Service: 5 Atmosphere: 5
Special local pastries and small cakes are available here. The ladies selling cakes are very nice. It's worth a visit, I recommend it.
Great quality bakery! The Bolla bread and the puff pastry pizzas won us over, but the bread is also an absolute must. We will definitely be back!
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