Tanta - Pueblo Libre

We stopped here for lunch after a morning tour of Lima. It was suggested by our guide. The food was very good and the view of the Pacific was excellent. A great place for lunch.

Nice place for lunch, good service, wonderful food. The soup was to die for, the sandwiches excellent.

There are bad places where cooks play with food. This is the worst. having Acurio image only it is only worried about how much they can charge for disgusting old Peruvian food combinations (what they wrongly call FUSION) and some believe in

My Spanish is not what it could be, but the fact that I was a bit unclear about the selections until they were delivered to the table in no way detracted from the outstanding service or the quality of the cuisine. No doubt, the server would have shared the details of the preparations in English had I asked, the Amazon selections seemed like a great bet and they were. Price was quite reasonable and flavors were delicious.

A quienes nos gusta comer y comer bien, hemos disfrutado la cocina de los chefs Astrid y Gastón, peruanos de corazón. El chef Gastón Acurio ha emprendido la tarea de cocinar para más público, con la misma excelencia, así es como aprecio el Tanta. El Tanta ubicado en Real Plaza en Lima fue donde "aproveche" y cené 2 veces y comí una. Las 3 experiencias magníficas y con el gusto de ver en el lugar jóvenes y otros comensales que sin tanto poder adquisitivo están disfrutando ésta cocina inigualable.