Images
ContributeNo images to show
Reserve now
Feedback
Contribute FeedbackAmazing !!!!! When ever I have visitors I make sure I have been to so&so for my baps (bacon butties), walnut bread for platters, snowballs for all...
I use So and So as much as possible, produce always fresh (sometimes straight from oven) great service.The baps are as good as they ever were, quiches...
Great quality bread and cakes would recommend to anyone!
I miss Windsor Bakery and so was delighted to spot So and So. Enjoyed my classic walnut bread and also a focaccia with rosemary and sundried tomatoes....
Went 1st time today omg Cornish pasteys r lush my lil boy lvs the chocolate cake
Full Menu
More information
QR-code link to the menu
This restaurant offers
Suggested nearby restaurants.
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Gateshead (near Prudhoe), 5 LEYBOURNE HOLD, DH3 1QF, Gateshead, United Kingdom
"First class food and great service every visit."
4.9
Menu
Table booking
4.9
Menu
Table booking
City: North Tyneside (near Prudhoe), United Kingdom, NE12 6DL, North Tyneside
"Lovely cake and very nice mocha. Very nice cafe"
4.7
Menu
Table booking
4.7
Menu
Table booking
City: Newcastle upon Tyne (near Prudhoe), 7 Marlborough Crescent, Newcastle Upon Tyne, United Kingdom, NE1 4EE, Newcastle upon Tyne
""The food was delicious and the atmosphere was excellent. It is a family-friendly restaurant. However, the bathroom could use some cleaning.""
4.6
Menu
Table booking
4.6
Menu
Table booking
City: Newcastle upon Tyne (near Prudhoe), 24 Pudding Chare, NE1 1UE, Newcastle upon Tyne, United Kingdom
"Perfect place to spend an hour or two!"
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Beamish (near Prudhoe), Station Road, Beamish I-DH9 6RN, United Kingdom
"Great food place love it.! Service: Take out"
5
Menu
5
Menu
City: Castleside (near Prudhoe), Church Street, Castleside I-, United Kingdom
"This place is a hidden gem! The setting is absolutely beautiful. I had afternoon tea, and everything was amazing. The cheese scones were the best I've..."