Reviews
What Alexandro Nader doesn't like about Blue Poblano:
Ordered the chicken burrito, it took a really long time to come out. I’d say it’s a 6/10 on taste, it was kind of like half wrap and half burrito. I’m still waiting on the churro cake, it’s been quite a while… …Finally got the cake, it was a bit of a disappointment. The cake was hard and dry but the ice cream was good. View all feedback. What Verla Kessler likes about Blue Poblano:
Tacos are good, but very expensive compared to Don Joaquins down the road. Fries and are wonderful. Fresh churros exceptional, best in my life. Will go just for those. View all feedback.
Reviews from various websites
Such an inconceivable place from the outside, but offers so much on the inside. Upon arrival the atmosphere was very welcoming and cozy. Gives a good feeling fo...
read moreThis place is like Taco Shangri-La; when he was in Provo for the first time, he had no sign. If you were lucky to find it: Paradise. Once we drove from Southern...
read moreThe corn chips are hearty and blue. They cook them after you order them, so they are as fresh as possible. The salsa and guacamole are great, but unlike what I...
read moreWow. I am very impressed by Blue Poblano. My husband and I were in Provo and saw a new restaurant, so we had to take a look. The window deeds fired Tacos Churro...
read moreTacos are good, but very expensive compared to Don Joaquins down the road. Fries and are wonderful. Fresh churros exceptional, best in my life. Will go just for...
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