Images
Contribute
Reserve now
Feedback
Contribute Feedback What Wulf Gabriel likes about l'Auvergnat Gourmand:
local cuisine without chichi with both a touch of auvergnate (lenses, charcuterie, stuffed) and lozerian (dessert like cuttade.) service is very pleasant and smiling. View all feedback.
Very friendly patronage; We ate there at noon and took breakfast the next day with everything we wanted: cheese, charcuterie. and coffee at will. Really, this place is worth the detour.
Local cuisine without chichi with both a touch of auvergnate (lenses, charcuterie, stuffed) and lozerian (dessert like cuttade.) service is very pleasant and smiling.
Friendly welcome, but it is very happy.for my part, insufficient quantity and very little research.I do not recommend
It starts badly, prices posted outside are increased by 2€ on the map. Then as a dish, I daube Provencal????.Finally the dessert house is served with industrial English cream was not good. The service is nice, and since the dishes are just warmed, it's fast.
Small family stop in this restaurant or we have been very welcome. the menu is simple but delicious and tasty, everything is homemade! a very good quality price! we highly recommend! visit of the village after as a digestive ballad that is worth the detour.
Full Menu
Download Menu
More information
QR-code link to the menu
