Ballarò - POZZALLO

Came here one winter day in January. The historic building was quite attractive and right by the water. The staff was very nice. I had a delicious ravioli stuff... read more Came here one winter day in January. The historic building was quite attractive and right by the water. The staff was very nice. I had a delicious ravioli stuffed with the freshest local bass. Very fresh and authentic food.

Beautiful and very prepared his with fish that with meat. read more Beautiful and very prepared his with fish that with meat.

It's no longer called Ballaro, but Chimera Mare! 50 euro covered read more It's no longer called Ballaro, but Chimera Mare! 50 euro covered

Nn is very good read more Nn is very good

Half the items on the menu not available. Staff forgets to bring out right number of cutlery, have to ask repeatedly for glasses etc. Food itself was terrible.... read more Half the items on the menu not available. Staff forgets to bring out right number of cutlery, have to ask repeatedly for glasses etc. Food itself was terrible. Stay far away.