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Contribute Feedback What Bernie O'Dwyer likes about Pizza Plus:
For sure a top 5 pizza place in Powderly. If you come at the right time, you can see the Nona in the back making their pasta dough. Ricotta is made in house with local sheep's milk. Staff shows levels of professionalism befitting a Michelin Star rated establisment. Pizza Plus should be on the radar of the James Beard Award committee. View all feedback.
What Christopher Marshall doesn't like about Pizza Plus:
Food way too expensive cheese bread was a hotdog roll with melted chz for $6 pizza has way to much sauce and crust is hard don't recommend pizza at all and they charged my card a $10 tip with out my permission View all feedback.
Down home place. Super friendly staff. Love there pizza and bread sticks. Alit of other things on menu we havmt had. This is our go to pizza place
Food always good and so is the atmosphere any time I ever eat there.
This is the best pizza in town! The lasagna is delicious too!
We were disgusted by the Burger King and Long John 's in Powderly so my Mom and I thought we 'd try someplace else.Papa John 's was closed for some reason so, since my Mom had her heart set on pizza, we decided to try this place called Pizza Plus. The two women working there were pleasant enough, but they spent most of their time standing around talking instead of working. My Mom and I were the only customers in the entire restaurant yet we had trouble finding a clean table.Being a Pokemon Go player, I wanted to see if there were any Pokestops near by. I fetched my phone from our car and asked one of the ladies if they had free wi-fi.Despite working there, she had no idea if they had free wi-fi or not. She took me behind the counter so I could see their router password. I sat at the table and tried to use it without any success. Basically, no wi-fi.The floor of the restaurant was very gross and so was the bathroom, which isn 't handicapped friendly, btw.The door is hard to open and closes very heavily. I was afraid I was going to lose a finger when I exited.There were a string of notes hanging down above the register which I didn 't care for. One said: Let 's just assume I 'm always right. I didn 't think that was very nice.The two ladies gave us forks to eat the pizza with but no knives to cut it. We wound up using our hands,but would have preferred utensils.The veggie pizza my Mom and I ordered tasted so-so, but made my Mother sick after awhile. We had four slices left, which we took home in a box, but we both decided to toss them because my stomach wasn 't doing so great either.The whole restaurant is decorated in Coca-Cola memorabilia, so if you like Coke stuff you might find that interesting, but other than that I 'd advise staying far away from this place and especially never eating the food.
For sure a top 5 pizza place in Powderly. If you come at the right time, you can see the Nona in the back making their pasta dough. Ricotta is made in house with local sheep's milk. Staff shows levels of professionalism befitting a Michelin Star rated establisment. Pizza Plus should be on the radar of the James Beard Award committee.