Poughkeepsie Steakhouse

This restaurant is very welcoming, loved the background music, appetizers were a hit especially the candied bacon..omg.. loved that the glasses of wine were gen... read more This restaurant is very welcoming, loved the background music, appetizers were a hit especially the candied bacon..omg.. loved that the glasses of wine were generous, and while we were pondering about the picture of the serious looking lady ,Bob the owner stopped by to tell the story. Food was delicious and very filling. Thanks Bob for telling us about the hudson bridge, we spent a delightful day there. You were very charming and spent time chatting with us even though it was almost closing time. We will certainly visit your restaurant again...

Awesome food, large portions. I saved my baked potato for a football game tomorrow. read more Awesome food, large portions. I saved my baked potato for a football game tomorrow.

The food was delicious I can't complain but it's definetly for the older crowd not the younger read more The food was delicious I can't complain but it's definetly for the older crowd not the younger

My wife and I enjoyed the quiet, dimly lit atmosphere. We ordered appetizers and drinks and we were very impressed. The food was tasty and arrived quickly. The... read more My wife and I enjoyed the quiet, dimly lit atmosphere. We ordered appetizers and drinks and we were very impressed. The food was tasty and arrived quickly. The drinks were generous and on point. It was a very pleasant experience. Our server, Kaleigh waswarm, friendly and made us feel at home. Excellent visit.

Staff is always friendly and courteous. I had the bone in ribeye tonight, cooked to perfection. My server Kayleigh was on spot. The steaks are always of great q... read more Staff is always friendly and courteous. I had the bone in ribeye tonight, cooked to perfection. My server Kayleigh was on spot. The steaks are always of great quality. My go tos are the Porterhouse, either of the ribeyes and the flank steak. Another greatchoice would be the Chicken Cordon Bleu. I have become a regular patron at the Steakhouse. You can't beat the quality for themoney. Highly recommend.