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Contribute Feedback What Magdalena V likes about Balneare Marinello Beach:
The food was very tasty, the seafood and fish were fresh and well-prepared. We were served by a waiter who spoke very good English. Because it was our first time in an Italian restaurant, he translated the menu for us and recommended us the meals. It was a great experience. The price was OK, for 2 appetisers, 2 main meals (fritura), 2 portions of chips and 2 bottles of water we paid 83 euro, it was enough food for 2... View all feedback.
What Тихо Първанова doesn't like about Balneare Marinello Beach:
local on the bright and well furnished beach. good and plentiful cutlets,frush with julienne of pastellate vegetables very pleasant and... fresh flowers at the table. Congratulations! highly recommended View all feedback.
We were very well, great food and very friendly staff. excellent family management. recommended!
Local on the bright and well furnished beach. good and plentiful cutlets,frush with julienne of pastellate vegetables very pleasant and... fresh flowers at the table. Congratulations! highly recommended
Stopped by chance to eat and was a pleasant surprise: fantastic staff, beautiful location and great food. if you are looking for peace and really delicious food from a lunch/dinner, you can not miss. you will be satisfied
Lunch at the sea we ate on the beach of marinallo the tourist menu at €20:spaghetti with the drain, abundant portions and as second calamari, wine and water. All very well. Special sorbet. waitress and the very kind lady, I recommend to try this beautiful and special place
The food was very tasty, the seafood and fish were fresh and well-prepared. We were served by a waiter who spoke very good English. Because it was our first time in an Italian restaurant, he translated the menu for us and recommended us the meals. It was a great experience. The price was OK, for 2 appetisers, 2 main meals (fritura), 2 portions of chips and 2 bottles of water we paid 83 euro, it was enough food for 2 adults and 3 little children.
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