Trasca - Porto

Me and my husband were trapped by a delicious and spicy smell, which was all around the place. The manager was extremely kind to find a place for us on a Saturday night, although we didn't have any reservation, he tried his best and found one for us. And our expectations were met, even more, they were exceeded, when we ordered 3 types of dishes and they were all absolutely delicious, beautifully served and cooked with care. I absolutely enjoyed the gorgeous souce of the spicy shrimps and then shredded cod, which was just delicious with the pieces of grilled peppers. The masterpice was the mini steak with mustard, which was served for 2 in 2 small bread buns. The bread was soaked with the meat juice, the steak was extremely tender and delicious. In the end we tried their homemade cake/tart, which was made with condensed milk and tatsted like haeven. I also want to mention respectfull and good manners, as well as perfect knowledge of English of the person who was serving our dinner. Thank you the team working in the kitchen for the perfect food and the good time that we spent there. The atmosphere and the vibes together with the well organized team made our evening memorable. I'd like to return to this place for another experience when I visit this lovely city next time.

It was amazing. It was very cheap and very tasty. The only bad point is that the amount of the food is about less, but ok for the price

O espaço, embora subterrâneo, tem uma atmosfera muito fresca e leve, completa com boa música de fundo. ampla gama de entradas. boa relação qualidade/preço e serviço amigável. voltar

Très bon restaurant. Les plats servis sont excellents et très savoureux. le personnel est très agréable et la famille, est là pour conseiller. l'endroit est beau, chaud et original. très bonne adresse

Très très bon restaurant. Les plats servis sont excellents et très savoureux. Les personnel est très agréable et familial, est là pour conseiller. L'endroit est magnifique, chaleureux et original. Très bonne adresse