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takes the port of Saint louisiane for the Americans with their Viennese more expensive than in a traditional bakery, the tourist and resident flee it is much better and cheaper in a bakery anywhere or elsewhere in the city, and do not speak of their new coffee with a horrible taste. (don’t hesitate to ask for coffee at the bar) I would like to tell the owner by this comment that we don’t pay to monaco. Although there... View all feedback.
Not bad. and 4 euros two unhappy balls. smell on the terrace.
After several visits to this bakery, one cannot say that everything is good, the Viennese have no taste see immangeable according to the days, sometimes as today they are not cooked so I refrain from taking it! bread is similar to cardboard, even if your special breads are correct ... the only things that are positive are your pastries, they are good again need it that your sellers know what it sells, because it is actually not a great help considering the choice to offer and are especially not friendly, at the level of sandwich there is a choice it is rather correct to review your bread so that it is better!
A leaking super experience in 2020 just not possible this year not much positive not really card, a non-existent buffet in any case not at will, the card after having been served for an apero at least 30min we are told that it is more possible for the buffet plus vegetable the waitress announces us too dry paste 4 waitres in the end of service that do not want to remain one that blows and two others that hides for smoking clope?
Frankly nothing to do with the previous year a catastrophe!! personal absence you're looking for you ask you to put your table sets the glasses all. .you have to wait until you're served or say willing but at no time we tell you. We're using the hot dish and the hot dish at the same time to get rid of it. .you clean your table to eat the dish and after the same for dessert and when you get out you are on the sidewalk, you are almost called thieves by telling you that you didn't pay this or that.you are ever talking to you and I'm a trade?? The pumpkin. .a self that is no longer a hot self .plat or rather tied. .a leaves a small waitress who has been there since 4j and the cook. .the rest is to see again completely !!!!
First time in this place and very satisfied decoration, welcome meal formula from 10 euros very well served with possibility to choose its menu