Reviews
What صافي الطويل doesn't like about The Point at Haven Hotel:
No other in the restaurant. The waiter was the only reason we stayed there. Just eat terrible! Only half of the menus. Raised pig naturally frozen and simply reheated! Seafood sandwich you can even see a yarn or crabs. Very expensive for bad quality food . View all feedback. What Eva Baker likes about The Point at Haven Hotel:
A beautiful restaurant with fantastic views and brilliant service. The winter course menu for £25 is a bargain and I would definitely come back here for food and to stay at the hotel. A fantastic time and could not complain about anything. View all feedback.
Reviews from various websites
Great Easter roast on Sunday. Good service in best location b
No other in the restaurant. The waiter was the only reason we stayed there. Just eat terrible! Only half of the menus. Raised pig naturally frozen and simply re...
read moreMany employees, but poor service and long wait for food. Many sounds with sausages scattered in the bar area. Also very limited gluten-free options
This restaurant has a picturesque view of the sea. The service from the staff is top-notch. They offer two menus to choose from - a casual bar menu and a more u...
read moreVery poor service, constantly having to seek staff out! No table cloths! Not set for traditional afternoon tea! No choice of teas, very poor menu laminated like...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more