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Contribute Feedback What Leon Reinger likes about Creperie Des Ajoncs:
We've never been disappointed with the ajoncs. reception is warm and cordial, regardless of the period of the year (the winter calendar as a peak period in summer. this noon, with a good bottle of soft craft cider, we took 2 cakes to thunder: one with the chicken and the other with the crab and the saffron. Nothing to say. in dessert, we stayed on the safe values: butter sugar (the best of all crêperies already teste... View all feedback.
We've never been disappointed with the ajoncs. reception is warm and cordial, regardless of the period of the year (the winter calendar as a peak period in summer. this noon, with a good bottle of soft craft cider, we took 2 cakes to thunder: one with the chicken and the other with the crab and the saffron. Nothing to say. in dessert, we stayed on the safe values: butter sugar (the best of all crêperies already tested and caramel house, soft and creamy. the note is a little higher than in other establishments, but the cakes are worth it! test without delay!