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Like many upscale restaurants, this place has a very meat-heavy menu. I wasn't given a separate vegan menu, but the two vegan options (one starter, one main) were clearly marked and the wine list also indicated which wines were vegan. The tempura broccoli ($8.50) was delicious, but the pearl barley dish ($18.95) was a bit bland. View all feedback.
Like many upscale restaurants, this place has a very meat-heavy menu. I wasn't given a separate vegan menu, but the two vegan options (one starter, one main) were clearly marked and the wine list also indicated which wines were vegan. The tempura broccoli ($8.50) was delicious, but the pearl barley dish ($18.95) was a bit bland.
Like many high-end restaurants, this place focuses heavily on meat dishes. Although I wasn't given a specific vegan menu, the vegan options (a starter and main course) were clearly labeled. The wine list also indicates which wines are suitable for vegans. I thoroughly enjoyed the tempura broccoli priced at £8.50, but found the pearl barley main course a bit bland at £18.95.
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