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Contribute Feedback What User likes about In Voga Cucina E Pizza D'autore:
pizza really good, refined and innovative both for yeast and for the quality of the products, the fritta really good and particular as the pyramid. recommended try View all feedback.
What managersposato doesn't like about In Voga Cucina E Pizza D'autore:
I was already there a couple of times and I had positively reviewed (4 balls) this location because they had a good pizza; unfortunately everything has changed! We have been in recent days to eat a pizza but, once sitting, we realized that the classic pizzas are no longer offered in the wood oven. The menu featured only pizzas cooked in the baking tray: practically focacce. The menu of the restaurant was also quite s... View all feedback.
Refined local cuisine, moderate prices considered the quality of the products.
Pizza really good, refined and innovative both for yeast and for the quality of the products, the fritta really good and particular as the pyramid. recommended try
Unique, special ingredients, lots of beans. friendly and affectionate staff. desserts are not made unfortunately by the chef and you see
Great food in particular pizza, beautiful structure, impeccable staff.
2 pizzas nothing that and 2 beers 28.50€ menu with very little choice make you pay the covered and you need plastic forks.
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