What User likes about Pizzeria Emilio Pont-de-cheruy:
All right. Fresh products for filling. Fine crunchy paste while remaining mellow inside (wood fire cooking). Good value for money. I put 5 and not 4 because even if it's not a gourmet restaurant it was one of the best white sauce pizza I've had for a long time. Notice of 1 single passage during a professional travel. New owner. I recommend. Closed on Wednesday. View all feedback.

MINAK
27.06.2024 - 07:26
MICHAEL
27.06.2024 - 07:26
MARIE
27.06.2024 - 07:26
FLORENCE
27.06.2024 - 07:26
TIBO
27.06.2024 - 07:26

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