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Anna Smith and I had a spontaneous dinner at Baume Restaurant last night at the old Lindemann site, now known as Benean. We were genuinely impressed by both the food and the service, which was outstanding—thanks to Nick, who is a remarkable asset to the team. My favorite dish was the Saganaki Prawns. The Savannah Estate Chardonnay was a delightful choice, and we saved room for dessert. The caramel cheesecake was supe... View all feedback.
My Wife, 3 kids and I had an awesome lunch here. Service was excellent. Food was amazing and the overall experience top shelf. If you have trouble finding it, it's in the old Lindemans building. It's worth it!
Myself and four other family members enjoyed a delicious meal and fabulous desert ,, the staff Nick in particular were awesome so friendly ,,helpful no rushing you to order. Eat etc, Fantastic service and the atmosphere is relaxing and friendly definitely will be back
Last night I held a function at Baume. The food, the service and the hospitality was amazing. All of our guests provided such positive feedback about the food and the atmosphere. Highly recommend Baume and cant wait to go back.
The staff were attentive, the wine delicious, the food mouth watering and bursting with flavour. The service was quick and timed well and the restaurant was pleasant to sit in despite being a rather warm day outside. Couldn't ask for anymore. I would highly recommend for lunch when out on day trip to the wineries or for a nice night out. A big shout out to Joe who ensured we were well taken care of! Thanks again!
Do yourself a favour get here on the asap!!! They have the best lamb in the WORLD. Maître d Jo staff looked after us very well. A first class dining experience
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