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Contribute Feedback What Timothée Peltier likes about Restaurant la Petite Villette:
back in this little restaurant that unfortunately does not attract from the outside. We had a nice time. It's really good, hearty and beautiful. everything is done on site and it's nice. The service is very user-friendly and suitable for each table. I really recommend it. View all feedback.
What Marie Andersson doesn't like about Restaurant la Petite Villette:
Thanks and bravo to the cook, its dishes are tasteful, simple and well presented. On the other hand, the boss should pay attention to what he says, to whom he addresses, my friend and I have had trouble communicating with each other, so much he's inlaid, telling us his life, his passions, his experiences. Amazing? Total lack of discretion! If I come back to this restaurant, it will only be for the quality of the kitc... View all feedback.
Thanks and bravo to the cook, its dishes are tasteful, simple and well presented. On the other hand, the boss should pay attention to what he says, to whom he addresses, my friend and I have had trouble communicating with each other, so much he's inlaid, telling us his life, his passions, his experiences. Amazing? Total lack of discretion! If I come back to this restaurant, it will only be for the quality of the kitchen.
With a beautiful sunny day, more room on the terrace. Nicely we were set up a table.Simple, tasteful and especially homemade.Rapport qualité prix correct,le service rapide et très courteois. We ask again and we recommend it!
Back in this little restaurant that unfortunately does not attract from the outside. We had a nice time. It's really good, hearty and beautiful. everything is done on site and it's nice. The service is very user-friendly and suitable for each table. I really recommend it.
The place seems closed and not very engaging from the outside. By making the effort to push the door, we discover a simple but effective kitchen, a very correct price and a young and friendly service. a good surprise
My fiancé and I came on recommendation to celebrate our anniversary. "small restaurant that doesn't pay a mine but you'll see, it's really great"How do you say? A festival of delights both in the plate and by the personality of the cook!Feeds "homemade" with love! fresh products, worked with finesse! small attentions to treat our eyes before our stomachs! Simply succulent!!!A very special mention of chocolate melting and its cookie: a chocolate cloud! the best I could eat from my whole life! light and mellow!!!And cook it. What to say of him: an endearing person, great of heart and mind; passionate love of his profession that will cut into four to please you! (not loving the nuts, and my container entry, it refits me at the minute my five little goat crispy with an extra piece! I only know very little restaurant where I had the same attention)In fact, a restaurant I highly recommend! You will not be disappointed! The value for money is unbeatable!Thank you sincerely for this magnificent moment spent in your little restaurant! Thank you for these good little dishes! and finally thank you for your simplicity!