Dolive - Point Cook

#31 - Pizza - Point Cook, Mediterranean, Coffee

Dolive

Dolive
3.9 / 5 (16 reviews)

Description

D'Olive Restaurant presents a tantalizing blend of Mediterranean flavors on an innovative Australian menu. The welcoming ambiance is perfect for socializing with friends, family, or colleagues. Head Chef Clinton's expertise and dedication promise a delightful dining experience for all guests.

Last update: 17.01.2026 from: Mirella

Feedback

★ 3.9 / 5 from 16 reviews
nverdi
23.09.2023

I was pleasantly surprised to discover this restaurant so close to home. It feels a bit remote, making it somewhat tricky to locate. However, once inside, the atmosphere is warm and welcoming. The servers were exceptionally friendly. I did, however, wish they had draft beer, as they only offered bottled options. I was a bit let down by the Pork Belly; the menu promised crispy skin, but what we received was far from it. On the bright side, the Texas ribs were fantastic!

charlottedavid
23.09.2023

Good was beautiful the staff are lovely. We had a party of 10 with young kids we didn't feel out of place plus the kids had fun loved the the food.

nverdi
23.09.2023

It was my first time visiting the restaurant. We made a reservation for Mother's Day for my parents and my brother's family. We didn't really know what to expect, but the food was outstanding. The service was a bit slow, and the coffee could use some improvement, but I believe that will get better with time. I'm looking forward to returning!

mirella81
23.09.2023

The presentation of the food was excellent, and the dishes were very tasty. The staff was friendly and helpful.

I was pleasantly surprised to discover such a gem of a restaurant right near our home. It's somewhat off the beaten path, making it a bit tricky to locate. However, once you step inside, the atmosphere is both charming and inviting. The staff were incredibly friendly, which added to the overall experience. I do wish they offered draft beer, as they only had bottled options available. I was a bit disappointed with the pork belly; the menu mentioned crispy skin, but ours didn't deliver on that front. On the bright side, the Texas ribs were absolutely fantastic!

FAQ

The restaurant also takes the common credit cards.

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