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Modern and fresh decor, wood-fired pizza, friendly staff. An arancini appetizer was good though it could have been better with a touch of a sauce to accompany it. The pizza is quite inexpensive. It is decent enough, though not exceptional in any way. The wine list is decent and not too expensive. View all feedback.
Molto bello locale abbiamo cenato in settimana siamo stati trattati molto bene soprattutto era tutto personale fresco e di qualità e gentile e complimenti preparati al proprietario ha continuato così
Ristorante arredato con cura e cibo sapientemente preparato. queste sono le qualità che si notano a prima vista. E così lo era. con ottimi antipasti e secondi di pesce, abbiamo preso grigliato, fresco e cucinato al punto giusto. e poi la simpatia e l'accoglienza di richard e dei suoi collaboratori hanno fatto di tutto perché deve essere quello di trascorrere una bella serata mangiando ed essendo veramente bene.
My family and I 2 adults and 2 kids, 14 10) ate here twice during our recent holiday in the area. On both occasions, the food, drink and service were excellent. A highlight for me was a main on vitello veal), which was one of the tastiest and tenderest pieces of meat I've tasted anywhere. Hightly recommended.
Choose to go here as made a change to the more traditional restaurant style, modern, with good menu, sensibly priced. All food and drinks were above average, as was the service. Also great place for take away pizza.
Modern and fresh decor, wood-fired pizza, friendly staff. An arancini appetizer was good though it could have been better with a touch of a sauce to accompany it. The pizza is quite inexpensive. It is decent enough, though not exceptional in any way. The wine list is decent and not too expensive.