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Contribute FeedbackAfter a little walk on the paimpol market, we came to eat in this restaurant, ympathic welcome, adorable service and with the smile " quite rare of today" of the eight hot berries gratined in the entrance, a cod cassolette with cocoa of paimpol, everything was delicious, especially not changing anything, it is promised during our next stay in the area of paimpol we will return to eat in this restaurant. restaurant recommended.
We wanted to talk to the restaurant person following a problem with bread with stains (forritures? or grid problem? In any case, warmed bread) and excessively peppery mussels, the latter was immediately shown aggressive and insulting limit to our misplacement.
Delicious salads with smoky salmon, langoustines, mixed red fillets, lawyer, asparagus etc. and very good dessert also: caramelized apples with cauliken ice cream with Breton palets, all accompanied by a good cider bottle.
Only one person at the service has to wait. The welcome is far from being warm. Just be content with pancakes for dessert because the price of strawberries is prohibitive for barely ripe savéols while there are very certainly small producers in the region.
The meal was correct overall the very professional waitress in his work, but very disappointing reception, you have to be customers to have a smile because one day tourists mocked after dropping more than 100€ you asked for a coffee forget in the note to 1,90 € very disappointing and not commercial because the forget came from the patron.
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