Le Macareux - Pleumeur-Bodou

If I could have given him 0 stars, I would have. We went there at lunch time, there was not a lot of people but the service was atrocious, after waiting at a table we were finally approached and we asked to see the menu, it happened and we ordered 2 drinks and 2 sandwiches, the drinks came then we waited and waited and waited, after being there about 90 minutes, we asked how much time would last the food alone. We decided to cancel the order, pay the drinks and leave. The waitress agreed with an attitude doesn't care. So we paid and left. It was the worst restaurant we've ever met in France, we couldn't taste food but at 20 euros for a sandwich and fries the image we would have been disappointed too. To say that we were shocked by experience is a euphemism. This restaurant does not deserve custom. If l could have given it 0 stars l would have. We went there at lunch time, it wasn't busy but the service was atrocious, after waiting at a table we were eventually approached and we asked to see the menu, this arrived and we ordered 2 drinks and 2 sandwiches, the drinks arrived then we waited and waited and waited, after we had been there about 90 mins we asked how much longer the food would be only to be told by the one and only waitress that she't know. We decided to cancel the order pay for the drinks and leave. The waitress said ok with a couldn't care less attitude. So we paid and left. This was the worst restaurant we have ever come across in France, we didn't get to taste the food but at 20 euros for a sandwich and chips l image we would have been disappointed with that also. To say we were shocked by the experience is an understatement. This restaurant does not deserve custom.

Installed on the terrace to consume a drink we had to go (without consuming) because the blue card is accepted only from 20€ to limit bank charges. The waitress didn't want to derogate from this rule. With the generalization of contactless we were surprised... and disappointed by the lack of flexibility.

Very nice view of the terrace! Nice even in the rain!

Very well I highly recommend to the restaurant, the chef cook (Christian) loves his work, produced from our lobster region, the fish has tasted the firm eyes dessert house on the patronne (florence) to your ear will offer you the suggestion of the chef :bravo at once and happy Christmas...

The frame is rustic, table type in shape, with a local bar service. It could be simple, and good, hot. But now, no. I found the quality of the dishes not at all at the rate (and vice versa). 60 euros for a lobster plate and rice, 12 euros for an amann kouign. The worst part is that when we left, we were still hungry. And by giving our credit card, we were entitled to a long couplet on the hard life of the restaurateurs (he had come wrong and clumsy to the customers who have just passed a restaurant note far beyond what they had used). Too bad we can do something else here.