Pizzeria Davide - Pittsburgh

I'm looking for every pizza-by-the-slice offer in the city. This place is one that I go out of my way to visit. First of all, their pizza is INCREDIBLE, and just my favorite throughout the city. The crust is incredible, obviously made of good dough, and baked to a perfect crispy crust, with exactly the right amount of burn here and there. The sauce is bomb, incredibly savory. The walk-in window and the seating area are nice and comfortable to boot. This place is almost perfect, with the exception of an aperture error: They close extremely early, also by Pittsburgh standards, for which I have to create 1.5 stars. 3.5/5 stars

BEST PIZZA I have everything. I'm not exaggerated when I say it's the best I've ever tried. We tried the New Yorker and the Margherita both were absolutely amazing. I'm from NY/NJ and better than anything I tried there.

Some of the best pizzas in Pittsburgh. Try the old world style for something else. High-quality ingredients and custom options. Waiting times can be ordered online!

We picked up the food in Pittsburgh. Large pizza, meatballs sub and pistachios cannoli (yum). Would definitely try this place if you are in town and stay close. (Ship honey to your sauce menu!

Ordered a pizza with burrata and the pizza that was delivered did not have burrata on it (which cost an additional $4 . Garlic knots were raw in the middle. EDIT: Downgraded to a 1-star because the restaurant replied to my original comment. Attached are photos showing: two boxes on with my name on it (so there wasn?t a mix up with the driver no burrata on the pizza (or they put the burrata on before the pizza went into the oven but left the prosciutto slapped on top, soft like deli meat??? . Also is a photo of the inside of the garlic knot showing uncooked dough in the middle. Though the restaurant would tell you otherwise, the delivery person is 1000% not responsible for ensuring that the food is cooked through.