Cotto E Crudo - Pitigliano

We had a nice lunch in the sun! I had the homemade bohnensuppe and enjoyed it together with the ruccola and tomatensalat. my man had the raviolis with wild boar sauce and enjoyed it. we finished lunch with a beautiful espresso while. the sun went to the water. the service and eating were fantastic!

We had a decent meal here in the april to eat outside in a pleasant environment. eating was decent quality, although the house wine was quite rough. the personal was pleasant and everything in the whole experience was good. a good place to lunch.

We had dinner at Cotto E Crudo. First of all, the atmosphere is really good. It's a small place, and when it's full it's very vibrant and live. We loved that. We started with a Caponatta which was amazing. Really 5/5. For mains we took...Spagetti Carbonara, which was ok, but not amazing, and Spagetti Verde, with basil pesto, which was really really good! The Tiramisu was nice, but definitely not one of the best we had. Some restaurants, including this one, put chocolate sirup on the Tiramisu when they serve it. What's it all about?!

In the center of the village was the only open. small and very nice local. exceptional gnocchi di porcini al tartufo. service and courtesy unique. Nice to come back.

We had lunch outside in a wonderful day of autumn sunshine. good food, discreet service and average prices.