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Contribute Feedback What Fiona Blick likes about Chand Palace At Piscataway:
After a long time, i have been to buffet. Chand palace is a nice dinning place. Lots of varities to try on in a buffet(soup, Fresh snacks, pani puri, dosas fresh(mysore and masala), dal, paneer, malai kofta, manchurian, potato wedges, fried rice, dhahi bhalla, salads,chana masal), deserts(gulab jamun, gazar halwa, ras malayi, melted choclate, fruits, mango lassi, jalebi etc). Dinner buffet on friday is bit pricey but... View all feedback.
Pure vegetarianism is a great option for those who only eat plant-based foods. However, after visiting 3-4 times last year, I found that the food isn't as flavorful as it used to be. Additionally, the prices have gone up; last year it was $24 per person, including tax, and now it's $26 for the same. The restaurant was very crowded during my visits, and I saw many people leaving because there were no available seats. While the food is decent, I feel the overall experience is becoming a bit pricey for what you get.
They had a good selection of appetizers and a lovely dessert menu. The main course featured four dishes, including butter chicken and steamed rice. I particularly enjoyed the bread sandwich with green dressing. The samosas, veggie fingers, and onion rings were decent. The Manchurian and garlic noodles, however, were fabulous and definitely must-tries. The dosa with sambhar was also delicious, and the paani puri was great, served with two different dips. The soup was just okay. As for the main course, it wasn't exceptional. While the bhindi masala and malai kofta were delicious, the paneer makhani and yellow dal tadka were merely average. The garlic naan, on the other hand, was fantastic—crispy, fluffy, and bursting with garlic flavor. Now, moving on to desserts, the rasmalai was a standout; I even had two servings! The gulab jamun was fine, and they offered chocolate and fresh strawberries, which was a pleasant surprise for an Indian restaurant. The rose-flavored dish was also delightful. Overall, my experience wasn’t bad at all. The only downside was the price; the buffet cost $20, plus tax, bringing the total to $24.47 for one person. Although it was a bit pricey, the quality of the food made it worthwhile, and I wouldn’t mind going back. This is a genuine review, not sponsored.
This restaurant offers an impressive variety of dishes. They serve everything from Indo-Chinese cuisine to delightful desserts, including four types of sweets. The selection also features numerous salads, chutneys, and snacks. It's definitely a fantastic place for a buffet!
Food is very delicious. a lot of variety in food. Very clean and well organized. It's worth paying. I recommend this
Very good vegetarian restaurant in NJ. I went there few times. They serve buffet lunch all 7 days now and buffet dinners on weekends. Week days buffet prices are reasonable and should be tried. They serve dosa as well on the buffet. Generally buffet menu consists of samosas, manchurian, dosa, paneer dishes, daal fry, pulav,mix vegetables, Salad, lot varieties of dessert, mango lassi etc. they also serve Thali which is also very nice
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