Cultura Viviente - Pisac

Okay, so I really excited to eat the ceviche de champiñones. sad was my part really small, almost consisted of wobbles- was really hard to find the few mushrooms in this dish haha. they served it with roasted corn/canachitas, but sad with nothing else - in which rule would be served with some camote or chifles. Also.It is a very white volk hippy place / did not feel very well.

Which has met me since my arrival in cultura viviente was the full consciousness what and how they serve. food air fried, gluten-free, sugar-free, chemically free, no aluminum pots, cheap daily menu, eat on ton dishes served! the list of options is creatiw and traditional at the same time I have never seen such a list of hot drinks and elixirs that I did not even know that they existed! delicious, fairly cheap, quite consciously local business! I come back and come back and come back!

I got the Peru traditional dish with mushroom and rice based on our host’s recommendation. Delicious! Unfortunately, we were in a hurry so we didn’t get to take the time to enjoy it. They have a calming rooftop sitting. The staff was very nice. Our host spoke English well.

We really loved this spot with its organic, authentic holistic style and homely atmosphere. So many herbal and medicinal products, alongside an amazing selection of veggie dishes and beverages! They also offer a set three course menu for 15 soles.

Ok so I got really excited to eat the ceviche de champiñones. Sadly my portion was really small, almost only consisted of onions- was really hard to find the few mushrooms in that dish haha. They served it with toasted maiz/ canchitas but sadly with nothing else- usually would be served with some camote or chifles.. Also..It is a very white people hippy place/ didnt feel very comfortable.