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friendly environment, staff present and very helpful. Despite the tourist vocation of the local, the dishes are well prepared and well prepared, light fried. we tried both pizzas, thin but well-conditiond pasta, and the restaurant, with classic but abundant dishes, cured and at the right price. excellent linguine with the slag, particular the branzino, very good the cut of tuna. dessert well presented. recommended. View all feedback.
Friendly environment, staff present and very helpful. Despite the tourist vocation of the local, the dishes are well prepared and well prepared, light fried. we tried both pizzas, thin but well-conditiond pasta, and the restaurant, with classic but abundant dishes, cured and at the right price. excellent linguine with the slag, particular the branzino, very good the cut of tuna. dessert well presented. recommended.
Local cute, good value for money, menu with breadcrumbs, fried, sweet and glass of wine euro all good
Today we stayed at lunch to celebrate birthdays we were fine appetizer sea bavette pens to the branzino frittura mixed with muncho paranza to the livornese fritte salad mixed everything really special service great nice location all renewed will not miss opportunity to return. Thank you for everything.
A little waiting, but it was absolutely worth it. Good tricks, not to mention the octopus. we will return
Excellent dishes plentiful staff friendly good prices. I'll be back
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