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Contribute Feedback What Rubens P likes about Assaggio Bistro Café E Padaria:
O traditional ajuda na classificação, uma ciabatta com manteiga ou queijo fresco acompanhando um expresso, que até pode ter um blackilly pra increased, um queijo quente com um pouco mais de queijo seria como primeiro abraço do dia, mas estava bom. Let's fly to experience or traditional não. Foi assim na minha visit! custo cardápio qualidade ambiente atendimento View all feedback.
What Stella Torres doesn't like about Assaggio Bistro Café E Padaria:
I have lived in Piracaba for a long time and Assagio is definitely one of my favorite cafés. The plates are delicious, creative and we are prepared. The participation is nice and friendly, with them you can have nice conversations and tips from the area. Unfortunately, the place has no menu in English. View all feedback.
Unbelievable coxinha and cheese bread. The absolute best in Piracicaba!
The “Coxinha” is one of the best options in the café. The service could be better. Options are usually expensive. I recommend it.
I have lived in Piracaba for a long time and Assagio is definitely one of my favorite cafés. The plates are delicious, creative and we are prepared. The participation is nice and friendly, with them you can have nice conversations and tips from the area. Unfortunately, the place has no menu in English.
The “coxinha” is one of the best options at the cafe. The service could be better. Options are usually pricey. I recommend.
Either I was unlucky twice or I have to disagree with the overall reviews. The service brought us twice something we didn’t order, what we order was massively overloaded with chocolate and cheese respectively, when we complain they didn’t seem to care and when we went to pay the service was pretty rude. Not coming back a third time.
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